Samsung Food
Log in
Use App
Log in
Gluten free oatmeal cookie recipe
Leave a note
Kat
By Kat

Gluten free oatmeal cookie recipe

7 steps
Prep:10minCook:12min
Updated at: Thu, 17 Aug 2023 00:09:02 GMT

Nutrition balance score

Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
17
Moderate

Nutrition per serving

Calories192.3 kcal (10%)
Total Fat7.1 g (10%)
Carbs30 g (12%)
Sugars15.5 g (17%)
Protein4 g (8%)
Sodium50.9 mg (3%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 350° f
Step 2
In a large bowl, combine sugar, Brown sugar, and butter and beat until creamy.
Step 3
Add eggs, vanilla and baking soda and mix well
Step 4
Add peanut butter and mix
Step 5
Stir in oats, chocolate chips and nuts
Step 6
Place each teaspoon full of dough and 2 in apart on a lightly greased cookie sheet
Step 7
Bake 10 to 12 minutes until lightly brown around edges

Notes

0 liked
0 disliked
There are no notes yet. Be the first to share your experience!