By Hoosier Hill Farm
Strawberry Jam
5 steps
Prep:20minCook:20min
Turn your favorite fruits into delicious jams with our Fruit Pectin! Recipe makes 2 pints of jam.
Updated at: Wed, 16 Aug 2023 23:51:46 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Nutrition per serving
Calories2620.2 kcal (131%)
Total Fat2 g (3%)
Carbs675.6 g (260%)
Sugars629.5 g (699%)
Protein4.3 g (9%)
Sodium69.3 mg (3%)
Fiber14.7 g (52%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Wash and slice strawberries, making sure to remove the hulls and green tops.
Step 2
Pour sugar into a heated saucepan. Add in strawberries and mash to desired consistency while cooking over medium heat.
Step 3
Stir in lemon juice and continue to heat until thickened.
Step 4
Pour jam into prepped jars and allow to cool prior to refrigeration.
Step 5
Refrigerate and use quickly if you do not plan on following canning procedures.
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