By Randi Cockrell
Cold Italian Pasta Salad
Instructions
Prep:10minCook:20min
My mother used to make a variation of this. I'm not sure where she got the recipe from. I start with pasta and then add how ever much of each vegetable looks right. You might want more or less, this is just an estimate. My mother always made this for pot-lucks and family reunions. Can swap pepperonis, mozzarella, and Italian dressing for cubed ham, cheddar, and ranch.
Updated at: Thu, 17 Aug 2023 13:31:38 GMT
Nutrition balance score
Good
Glycemic Index
49
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories263.3 kcal (13%)
Total Fat12.6 g (18%)
Carbs29.3 g (11%)
Sugars5.2 g (6%)
Protein9.6 g (19%)
Sodium462.7 mg (23%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
No instructions yet
Notes
2 liked
0 disliked
Delicious
Easy
Go-to
Makes leftovers
Moist