Chicken Fajitas Cookout

Name: Chicken Fajitas Cookout
Prep time: 35 min
Cook time: 20 min
Total time: 55 min
Cuisine: Latin American, American, Mexican
Ingredients: Chicken Marinade:; 2 lbs. Chicken Breast or Chicken Thighs; 3 Tablespoons Oil; 3 Tablespoons Fresh Lime Juice; 1 Tablespoon Chili Powder; 1/2 teaspoon Garlic Powder; 1/2 teaspoon Onion Powder; 1 teaspoon Salt; 1/2 teaspoon Pepper; Vegetables:; 1 Red Onion (thinly sliced); 1 large Red Pepper (sliced); 1 large Orange or Yellow Pepper (sliced); 1 large Green Pepper (sliced); Oil (to drizzle in pan); Corn or Flour Tortillas; Salsa; Avocado; Guacamole; Sour Cream or Mexican Crema; Cilantro

5 steps

Prep:35minCook:20min

A tasty summer supper recipe for your camp stove.

Updated at: Thu, 17 Aug 2023 12:09:26 GMT

Nutrition balance score

Great

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories550.3 kcal (28%)

Total Fat35.8 g (51%)

Carbs19.5 g (7%)

Sugars4.3 g (5%)

Protein38.3 g (77%)

Sodium820.9 mg (41%)

Fiber5.5 g (19%)

% Daily Values based on a 2,000 calorie diet

Instructions

Step 1

In a small bowl, stir together oil, lime juice, chili powder, garlic powder, onion powder, salt, and pepper. Pierce chicken breast all over with a fork. Place in a large Ziploc bag and pour marinade over chicken. Place in the refrigerator for at least 30 minutes to marinate.

Step 2

Heat cast iron skillet on medium-high until hot. Add chicken breast and cook for 6-8 minutes per side, depending on the thickness of the chicken breast. Remove from pan and cover loosely with foil.

Step 3

Add more oil to the pan, if needed, to cook the vegetables. Add onions and cook for 3-5 minutes. Add peppers and cook until desired softness. Sprinkle with salt.

Step 4

Slice chicken into strips. Add back to pan with vegetables and sear for 1-2 minutes, if so desired. If chicken is still pink in the middle, make sure to cook it until it is no longer pink.

Step 5

Serve with warmed tortillas, salsa, avocado, guacamole, sour cream, or any of your desired toppings. Sprinkle with fresh lime juice, if so desired.