Peppermint & Cacao Tea

*Peppermint tea may be an age-old remedy for easing an unhappy gut, but science now confirms that the flavonoids in peppermint leaves, in particular hesperidin and luteolin, possess anti-inflammatory and analgesic qualities. With cacao acting as a helpful prebiotic for our gut flora, this warming cuppa is soothing, healing and great for sugar cravings too.*

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Put the tea bag in your favourite mug. Pour in enough boiled water to come three-quarters of the way up the sides of the mug and steep for 3–4 minutes, then discard the tea bag.

Step 2

Add the cacao powder, maple syrup and coconut oil and stir to combine until the oil is melted. Top with some coconut milk and enjoy!