Nutrition balance score
Great
Glycemic Index
53
Low
Glycemic Load
23
High
Nutrition per serving
Calories267.8 kcal (13%)
Total Fat6.7 g (10%)
Carbs43.4 g (17%)
Sugars15.7 g (17%)
Protein11.4 g (23%)
Sodium35.2 mg (2%)
Fiber7.5 g (27%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Chuck all ingredients in a blender, and pulse 3 times to start combining them.
Step 2
Blend ingredients on medium, adding water until the smoothie is the consistency you want (either runnier to drink, or thicker to eat as a smoothie bowl).
Step 3
Drink as a smoothie, or top with fresh fruit/ nuts/ seeds/ coconut chips/ Blend-11 and enjoy as a smoothie bowl.
Notes
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