Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
41
High
Nutrition per serving
Calories605.2 kcal (30%)
Total Fat33.8 g (48%)
Carbs59.1 g (23%)
Sugars6.5 g (7%)
Protein17.5 g (35%)
Sodium1468.8 mg (73%)
Fiber6.2 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
View on katmeagher.com
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