Nutrition balance score
Great
Glycemic Index
47
Low
Glycemic Load
22
High
Nutrition per serving
Calories613.4 kcal (31%)
Total Fat26.7 g (38%)
Carbs46.2 g (18%)
Sugars6.4 g (7%)
Protein47 g (94%)
Sodium848.1 mg (42%)
Fiber9.4 g (33%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Add all ingredients to the slow cooker and cook on high for 5 hours.
Step 2
Shred the chicken.
Notes
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Bland
Easy
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