Authentic Butter Chicken

Updated at: Thu, 17 Aug 2023 01:44:47 GMT

Step 1

Prepare the marinade and mix in chicken then set aside for at least one hour

Step 2

Soak six cashew nuts

Step 3

Cook the chicken

Step 4

Heat some and oil and butter on a pan

Step 5

Then cook chicken on medium heat for about three minutes on each side

Step 6

Now for the sauce, on the same pan and on medium heat, add the oil then the whole spices

Step 7

After about 30 seconds add the onions

Step 8

Add some garlic ginger after about a minute

Step 9

Add the salt

Step 10

Get the onions soft

Step 11

Add the spices, put on low heat

Step 12

Add a dash of water to help cook spices

Step 13

Make sure spices don't burn

Step 14

Then add the tomatoes followed by tomato puree

Step 15

Get the tomatoes soft, add sugar

Step 16

Then add water followed by cashew nuts

Step 17

Cook for around 10 mins

Step 18

Put sauce aside and let it cool down

Step 19

Blend the sauce and strain into a new pan or pot

Step 20

Heat sauce then add cooked chicken

Step 21

When sauce comes to a simmer crush kasuri methi and add along with butter

Step 22

Once butter is melted in then add double cream

Step 23

Mix cream in to finish off

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