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Linda MacDonald Haxton
By Linda MacDonald Haxton

Crock Pot Swedish Cabbage Rolls

6 steps
Prep:10minCook:9h
Updated at: Thu, 17 Aug 2023 03:31:07 GMT

Nutrition balance score

Unbalanced
Glycemic Index
45
Low
Glycemic Load
12
Moderate

Nutrition per serving

Calories320.4 kcal (16%)
Total Fat16.8 g (24%)
Carbs26 g (10%)
Sugars12.5 g (14%)
Protein17.8 g (36%)
Sodium1205.4 mg (60%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Steam cabbage leaves in pot until limp
Step 2
Combine egg, milk, onion, salt, pepper, beef and cooked rice.
Step 3
Place 1/4 cup mixture in center of each leaf; fold in sides and roll ends over meat.
Step 4
Place in Crock Pot.
Step 5
Combine tomato sauce, with brown sugar, lemon juice and Worcestershire sauce. Pour over cabbage rolls.
Step 6
Cover and cook on low 7 to 9 hours.

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