Mixed-Berry Champagne Ambrosia

Name: Mixed-Berry Champagne Ambrosia
Cuisine: Mediterranean, French, European
Ingredients: 1/4 cup honey; 2 tablespoons lime juice; 2 tablespoons fresh mint leaves; 1-1/2 cups red raspberries; 1 cup blackberries; 1 cup strawberries; 1 cup stemmed, pitted cherries; 1 bottle champagne, chilled

1 step

“Juicy berries and tart cherries combine with honey and mint in these festive Champagne drinks. Serve them at a celebration brunch or at a holiday party.” - unknown

Updated at: Wed, 16 Aug 2023 23:55:45 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories145.5 kcal (7%)

Total Fat0.3 g (0%)

Carbs20.8 g (8%)

Sugars15.8 g (18%)

Protein1 g (2%)

Sodium6 mg (0%)

Fiber3 g (11%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

¼ cuphoney

2 tablespoonslime juice

2 tablespoonsfresh mint leaves

1 cupsred raspberries

1 cupblackberries

1 cupstrawberries

1 cuppitted cherries

stemmed

1 bottlechampagne

chilled

Instructions

Step 1

In a small saucepan, combine honey, lime juice and mint. Warm over low heat until honey is thin. Remove from heat and cool for 5 minutes; discard mint. Place raspberries, blackberries, strawberries and cherries in a large bowl. Pour honey mixture over berries and stir gently to combine. Divide among serving glasses and refrigerate until served. Pour champagne over fruit and serve.

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