Cheesy Loaded dip

Updated at: Thu, 17 Aug 2023 05:02:50 GMT

Step 1

* Vol. 19%

Step 2

PREP 10 mins

Step 3

COOK 25 mins

Step 4

SERVES

Step 5

Bake potato wedges according to packet instructions.

Step 6

* .

Step 7

it Voz el 19%.

Step 8

Bake potato wedges according to packet instructions.

Step 9

Meanwhile, heat a medium saucepan over medium-high heat.

Step 10

Cook bacon, stirring, for 3 minutes or until crisp and golden.

Step 11

Transfer to a paper towel-lined plate.

Step 12

Reheat same pan over medium heat.

Step 13

Add remaining ingredients, except 14cup tasty cheese and chives, and cook, whisking, for 3 minutes or until smooth and combined.

Step 14

Stir in 2 tbs chives and three-quarters of the bacon.

Step 15

* .

Step 16

it Voz el 19%.

Step 17

a paper towel-lined plate.

Step 18

Reheat same pan over medium heat.

Step 19

Add remaining ingredients, except 14cup tasty cheese and chives, and cook, whisking, for 3 minutes or until smooth and combined.

Step 20

Stir in 2 tbs chives and three-quarters of the bacon.

Step 21

Season.

Step 22

Transfer to a bowl.

Step 23

Top with remaining cheese, bacon and chives.

Step 24

Serve with potato wedges.

Step 25

NUTRITION Per serve: 15g protein, 41g fat (22g sat fat), 27g carb, 3g sugars, 4g dietary fibre, 670mg sodium, 2260kJ (540 cals)

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