Nutrition balance score
Good
Glycemic Index
57
Moderate
Nutrition per serving
Calories1377.5 kcal (69%)
Total Fat63.4 g (91%)
Carbs125.9 g (48%)
Sugars2.6 g (3%)
Protein75.7 g (151%)
Sodium3941.4 mg (197%)
Fiber11.3 g (40%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
4 eggs, beaten
Instructions
Step 1
Preheat oven to 350
Step 2
Grease a 2 quart baking dish
Step 3
Arrange hash browns evenly in bottom of dish
Step 4
Sprinkle ham and cheese over hash browns
Step 5
Mix eggs, milk, pepper and salt
Step 6
Pour egg mixture over potato mixture
Step 7
Bake for 40 to 45 minutes
Notes
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