Nutrition balance score
Good
Glycemic Index
49
Low
Nutrition per serving
Calories1565.8 kcal (78%)
Total Fat26 g (37%)
Carbs270.5 g (104%)
Sugars9.7 g (11%)
Protein56.6 g (113%)
Sodium1011.4 mg (51%)
Fiber12 g (43%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Put everything but the olive oil in a blender
Step 2
While it’s still on add as much oil as you wish
Step 3
Finally serve in a bowl with pasta and enjoy 😊
Notes
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