By Diann
The Best Deviled Eggs Recipe
7 steps
Prep:20minCook:20min
Deviled eggs are one of those foods that you love to see on the table around the holidays or at pot lucks. This is a classic recipe and I think it's the best deviled eggs recipe because it's so simple and delicious.
Updated at: Thu, 17 Aug 2023 13:06:11 GMT
Nutrition balance score
Unbalanced
Glycemic Index
7
Low
Glycemic Load
0
Low
Nutrition per serving
Calories55.3 kcal (3%)
Total Fat4.8 g (7%)
Carbs0.2 g (0%)
Sugars0.1 g (0%)
Protein2.8 g (6%)
Sodium62.3 mg (3%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Boil the eggs, allow them to cool, and peel them.
Step 2
Cut the eggs in half and add the cooked yolks to a bowl.
Step 3
Next, mash the yolks with a fork until they are crumbly.
Step 4
Add the mustard, mayonnaise, and salt and mix well.
Step 5
Scoop the mixture into a baggie and snip off one corner.
Step 6
Squeeze the egg yolk mixture into the egg whites.
Step 7
Sprinkle paprika on top and serve.
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Notes
19 liked
0 disliked
Delicious
Easy
Go-to
Moist
Fresh
