Nutrition balance score
Great
Glycemic Index
36
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories281.2 kcal (14%)
Total Fat15.8 g (23%)
Carbs33.2 g (13%)
Sugars15.5 g (17%)
Protein6.9 g (14%)
Sodium314.3 mg (16%)
Fiber12.7 g (45%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Place all ingredients into a blender starting with the spinach.
Step 2
Blend until smooth.
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Notes
10 liked
1 disliked
Delicious
Fresh
Makes leftovers
Easy
Special occasion