By Kallah Bat’YAHUAH!
GENUINE GENERAL TSO SAUCE!
5 steps
Prep:5minCook:10min
CUZ WHO don’t LOVE this sauce! RIGHT!
WHOOOO!?! POINT EM OUT! 👩🏽🍳
Updated at: Thu, 17 Aug 2023 12:30:54 GMT
Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
26
High
Nutrition per serving
Calories179.9 kcal (9%)
Total Fat0.8 g (1%)
Carbs42.4 g (16%)
Sugars37.1 g (41%)
Protein2.2 g (4%)
Sodium587 mg (29%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
6 teaspoonsrice vinegar
or apple cider
½ cupsoy sauce
low sodium, or tamari sauce
4 tablespoonshoisin sauce
mix bbq and honey/molasses if you don’t have
4 clovesroasted garlic
1 cupchicken broth
low sodium, or vegetable broth
¾ cupwhite sugar
or turbinado sugar
¾ cupbrown sugar
2 teaspoonfresh ginger
minced
1 teaspoongarlic powder
½ teaspoonred pepper flakes
2 tablespooncornstarch
Instructions
Step 1
Cook grated ginger and garlic with 1 tbsp of oil, in a medium pot, over a medium heat for 1-2 minutes
Step 2
Then add all the ingredients and whisk to combine. Place it over medium heat for 3-5 minutes until it starts to simmer.
Step 3
Continue to cook for 5 minutes, until the mixture begins to thicken. Once the sauce is thickened, remove from heat.
Step 4
Use as enriching dipping sauce, or blend with meat.
Step 5
ENJOY!
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