Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
30
High
Nutrition per serving
Calories610.2 kcal (31%)
Total Fat24.9 g (36%)
Carbs63.3 g (24%)
Sugars7 g (8%)
Protein33.3 g (67%)
Sodium1118.3 mg (56%)
Fiber7.1 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Add oil to pan and heat
Step 2
Throw in and season ground beef with paprika, garlic powder, salt and pepper. While you do that start boiling the noodles
Step 3
Once the beef is cooked and noodles are ready strain the noodles and add them to the beef
Step 4
Once mixed add in pasta sauce and mix well and add the parsley flakes, also if you want you can add the veggies on top you can
Notes
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