Sausage and Potato Corn Chowder
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By Sarah Hart
Sausage and Potato Corn Chowder
1 step
Prep:25minCook:5h
This recipe was given to me by a friend. I am guessing on the exact measurements.
Updated at: Wed, 16 Aug 2023 18:55:20 GMT
Nutrition balance score
Good
Glycemic Index
64
Moderate
Glycemic Load
55
High
Nutrition per serving
Calories725.7 kcal (36%)
Total Fat34.3 g (49%)
Carbs85.6 g (33%)
Sugars18 g (20%)
Protein30.6 g (61%)
Sodium1271 mg (64%)
Fiber8.2 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Cook sausage.
Cut potatoes into chunks.
Add all ingredients except half and half.
Cook on low in crockpot for 5-6 hours.
Add half and half at the end.
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