Breakfast Ramen

Updated at: Wed, 16 Aug 2023 19:48:55 GMT

Step 1

Cook sausage links in a medium sized pot, leaving the crispy bits on the bottom and any oil

Step 2

Sear ham chunks in the same pot until slightly cripsy

Step 3

In a small sauce pan, add four soft boiled eggs, soy sauce, oyster sauce, sugar water and mushroom soy sauce. Rotate eggs in sauce on low heat. (For made ahead eggs, soak in same sauce 24hrs before use)

Step 4

Boil noodles in a separate pot as per package directions

Step 5

When the eggs are a nice color, remove from pan and set aside. Take left over sauce and deglaze pan. (If using made ahead eggs, add ingredients together in a bowl or directly into pan)

Step 6

Add maruchan seasoning packets, onion powder, garlic powder, salt, black pepper, turmeric and cayenne pepper

Step 7

Add water

Step 8

Cook until hot

Step 9

Add broth to bowls, noodles, and toppings

Step 10

Top with chopped chives

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