Nutrition balance score
Unbalanced
Glycemic Index
43
Low
Glycemic Load
29
High
Nutrition per serving
Calories349.5 kcal (17%)
Total Fat6.4 g (9%)
Carbs66.5 g (26%)
Sugars33.6 g (37%)
Protein10 g (20%)
Sodium180.2 mg (9%)
Fiber3.8 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
450gstrawberries
hulled and halved
450gpineapple
cubed
300ggrapes
300gblueberries
4kiwi fruit
peeled and sliced
2mangos
peeled and diced
Honey lime dressing
To serve
Instructions
No instructions yet
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