Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
40
High
Nutrition per serving
Calories592 kcal (30%)
Total Fat28.3 g (40%)
Carbs70.9 g (27%)
Sugars61.1 g (68%)
Protein12.7 g (25%)
Sodium187.4 mg (9%)
Fiber0 (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Add 4 scoops of vanilla ice cream to the blender
Step 2
Add 2 tablespoons of caramel sauce/syrup
Step 3
Add 8oz of milk
Step 4
Blend till likens
Step 5
Then pour into cup
Step 6
Add whip cream
Step 7
An drizzle sum caramel sauce on top
Step 8
😋 Enjoy 🙃
Notes
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