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Veronique Eichler
By Veronique Eichler

New Classic Coleslaw

This slaw has all the familiar flavors of a classic cole slaw — cool, crisp cabbage, sweet shreds of carrot and a kick of sliced red onion in a lusciously creamy dressing.
Updated at: Thu, 17 Aug 2023 05:15:49 GMT

Nutrition balance score

Great
Glycemic Index
48
Low
Glycemic Load
5
Low

Nutrition per serving

Calories119.7 kcal (6%)
Total Fat7.5 g (11%)
Carbs11.2 g (4%)
Sugars7.6 g (8%)
Protein3.2 g (6%)
Sodium386.9 mg (19%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
1 In a large bowl, whisk together the yogurt, mayonnaise, vinegar, honey, salt and pepper
Step 2
2 Add the cabbage, carrot, onion and toss well to combine
Step 3
3 Cover and refrigerate for at least 30 minutes and up to overnight, so the cabbage softens a bit
Step 4
4 Toss well before serving
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