Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
43
High
Nutrition per serving
Calories845.1 kcal (42%)
Total Fat16.8 g (24%)
Carbs71.7 g (28%)
Sugars63.7 g (71%)
Protein2.6 g (5%)
Sodium44.1 mg (2%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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