Peanut chocolate whirl

Name: Peanut chocolate whirl
Prep time: 1 h 45 min
Cook time: 10 min
Total time: 1 h 55 min
Cuisine: European
Ingredients: 1/2 cup shortening; 1/2 cup creamy peanut butter; 1 cup sugar; 1 large egg; 2tbsp milk; 1/2 tsp salt; 1tsp vanilla extract; 1 1/4 cups all purpose flour; 1/2tsp baking soda; 1 cup semi sweet chocolate chips (this is the only ingredient for the filling)

4 steps

Prep:1h 45minCook:10min

I tried this one day, they didn't turn out like I imagined, but they tasted great. Very chocolatey. Should've left in fridge a bit longer ( I did what it said but it wasn't chilled enough and it crumbled when i tried to cut it to 1/4inch. )

Updated at: Thu, 17 Aug 2023 05:35:02 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Low

Nutrition per serving

Calories111 kcal (6%)

Total Fat6.5 g (9%)

Carbs12.7 g (5%)

Sugars8.4 g (9%)

Protein1.7 g (3%)

Sodium59.1 mg (3%)

Fiber0.6 g (2%)

% Daily Values based on a 2,000 calorie diet

Ingredients

36 servings

½ cupshortening

½ cupcreamy peanut butter

1 cupsugar

1egg

large

2 Tbspmilk

½ tspsalt

1 tspvanilla extract

1 ¼ cupsall purpose flour

½ tspbaking soda

1 cupsemi sweet chocolate chips

this is the only ingredient for the filling

Instructions

Step 1

1. In a large bowl, cream the shortening, peanut butter and sugar until light and fluffy. Beat in the egg, milk and vanilla. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well.

Step 2

2. Cover and refrigerate for 1 hour or until easy to handle. Turn onto a lightly floured surface; roll into a 16x12-in. rectangle.

Step 3

3. In a microwave, melt chocolate chips; stir until smooth. Cool slightly. Spread over dough to within 1/2 in. of edges. Tightly roll up jelly-roll style, starting with a short side. Wrap the roll in plastic. Refrigerate for up to 30 minutes.

Step 4

4. Unwrap and cut into 1/4-in. slices with a serrated knife. Place slices 1 in. apart on ungreased baking sheets. Bake at 350° for 8-10 minutes or until lightly browned. Remove to wire racks to cool.