Irn Bru KFC style Hot Wings

Name: Irn Bru KFC style Hot Wings
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: Asian, American
Ingredients: 1kg of Chicken Wings; 500ml of buttermilk; 2 TBSP of cayenne pepper (depending on spice tolerance); 300g of plain flour; 1.5 tbsp of dried thyme; 1.5 tbsp of dried basil; 2 TBSP salt; 1.5 tbsp of oregano; 4 tbsp of paprika; 1 tbsp of celery salt; 3 tbsp of garlic powder; 2 TBSP of black pepper; 1 tbsp of mustard powder; 3 tbsp of white pepper; 1 tbsp of ground ginger; 1 Litre of rapeseed oil (or equivalent); 3 tbsp of soy sauce; 3 tbsp of ketchup; 2 TBSP of sriracha; 3 tbsp of brown sugar; 100ml of Irn Bru

5 steps

Prep:10minCook:25min

Irn Bru is great, KFC wings are great. Creating a Irn Bru glaze for the wings is amazing. This creates an absolute Korean glaze while still tasting the irn bru flavour.

Updated at: Thu, 17 Aug 2023 04:48:13 GMT

Ingredients

4 servings

1kgchicken wings

500mlbuttermilk

2 TBSPcayenne pepper

depending on spice tolerance

300gplain flour

1 ½ Tbspdried thyme

1 ½ Tbspdried basil

2 Tbspsalt

1 ½ Tbsporegano

4 Tbsppaprika

1 Tbspcelery salt

3 Tbspgarlic powder

2 Tbspblack pepper

1 Tbspmustard powder

3 Tbspwhite pepper

1 Tbspground ginger

1 Litrerapeseed oil

or equivalent

For the glaze

3 Tbspsoy sauce

3 Tbspketchup

2 Tbspsriracha

3 Tbspbrown sugar

100mlIrn Bru

Instructions

Step 1

Marinade the wings in buttermilk, hot sauce and cayenne pepper for at least one hour

Step 2

Add all of the spices to the flour and mix well. Heat up the oil at this stage.

Step 3

Dip the marinaded wings into the flour, then into a bowl of water, then back into the flour before adding into the oil

Step 4

Fry the wings in batches until golden. Preheat the oven to 160 at this stage.

Step 5

Once all of the wings are fried add them into the bowl with the wing glaze and shake well so all are covered. Place into the oven for no more than 10-14 minutes. Enjoy!