Nutrition balance score
Great
Glycemic Index
38
Low
Nutrition per serving
Calories842.9 kcal (42%)
Total Fat14.9 g (21%)
Carbs133.7 g (51%)
Sugars16 g (18%)
Protein48.9 g (98%)
Sodium939.3 mg (47%)
Fiber27.4 g (98%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
View on eatplant-based.com
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