Chicken Crust Margherita Pizza

Name: Chicken Crust Margherita Pizza
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: Italian, Mediterranean, European
Ingredients: 1/2 lbs Ground Chicken Breast; 1 large Eggs; 2 tbsp Parmesan Cheese grated; 1/2 tsp Italian Seasoning; 2-3 dash Light Cooking Spray; 1/2 cup Rao's Homemade Sauce; 1/2 cup Reduced-Fat Mozzarella Cheese shredded; 2 medium Tomatoes sliced; 1/4 cup Fresh Basil chopped

6 steps

Prep:20minCook:10min

1 Lean 2 Green 2 Condiment

Updated at: Thu, 17 Aug 2023 09:02:12 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories382.5 kcal (19%)

Total Fat20.5 g (29%)

Carbs10.6 g (4%)

Sugars6.7 g (7%)

Protein37.8 g (76%)

Sodium647.7 mg (32%)

Fiber2.6 g (9%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

0.5 lbsGround Chicken Breast

1eggs

large

2 Tbspparmesan cheese grated

½ tspitalian seasoning

2 dashLight Cooking Spray

½ cupmarinara sauce

homemade

½ cupReduced-Fat Mozzarella Cheese shredded

Instructions

Step 1

Preheat oven to 400° F.

Step 2

Combine chicken, egg, parmesan cheese and Italian seasoning in medium sized bowl.

Step 3

Once fully combined, lay a sheet of parchment paper on an ungreased baking sheet. Roll out chicken in a thin circular pattern and bake until golden brown, approximately 20 minutes.

Step 4

Remove the crust from the oven and let cool for about 5 minutes, then top with Rao's sauce, cheese and tomato slice.

Step 5

Return to the oven and bake until cheese is melted, approximately 7-10 minutes.

Step 6

Remove from oven and top with fresh basil before serving.