Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
10
Low
Nutrition per serving
Calories117.6 kcal (6%)
Total Fat6.2 g (9%)
Carbs15.5 g (6%)
Sugars9.7 g (11%)
Protein1.2 g (2%)
Sodium104.5 mg (5%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
48 servings
Instructions
Step 1
Cream Margarine, sugars, vanilla, and spices
Step 2
Beat in eggs
Step 3
Add salt, baking soda, flour- Mix well
Step 4
Add chocolate chips
Step 5
Scoop onto baking sheets
Step 6
Bake for 13 mins at 350 F
Notes
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