By Anna Lisa
Tortellini Caprese Pasta Salad
4 steps
Prep:5minCook:15min
Make this tasty and refreshing pasta salad for your next potluck or BBQ, or pair it with some bread sticks and a glass of wine for a great, quick dinner!
Updated at: Thu, 17 Aug 2023 02:46:26 GMT
Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
19
High
Nutrition per serving
Calories382 kcal (19%)
Total Fat14.3 g (20%)
Carbs39.4 g (15%)
Sugars4.8 g (5%)
Protein23.8 g (48%)
Sodium642.3 mg (32%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Bring a large pot of salted water to a boil and cook the pasta for 5-7 minutes, stirring occasionally. Drain and rinse with cold water to cool.
Step 2
Make the dressing: Combine 3 tablespoons of olive oil and 1 tablespoon of Balsamic Vinegar, plus salt, pepper and garlic powder in a jar and shake well. Alternatively, you could mix in a bowl with a whisk until well combined.
Step 3
In a large bowl, combine the pasta, mozzarella balls, halved tomatoes and dressing, and mix together. Add more salt and pepper to taste.
Step 4
Drizzle with Balsamic Glaze and garnish with fresh basil (optional) and enjoy right away, or for best results, let cool in the refrigerator for at least an hour and enjoy.
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Notes
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Makes leftovers