Chocolate chip cookies

4-6 servings Add or subtract the amount of chocolate according to your preference.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Combine the butter and sugar until the mixture is pale and creamy, then add the beaten egg and vanilla extract.

Step 2

Sift the flour and baking powder, and pour the chocolate chips into the mixture. Mix all the ingredients roughly — do not overwork the dough.

Step 3

Wrap the dough in plastic wrap, then leave it to chill for about 1 hour to allow flavour to infuse.

Step 4

Divide the dough into equal size pieces and roll them gently into balls using your hands. Place the dough balls evenly on the tray, leaving a space of about 4-5 cm between each ball to allow for spreading.

Step 5

Tap "Send to oven" to preheat the oven.

Step 6

Once you hear a beep, place the tray on the third level of the oven. Bake, then transfer to a wire rack to cool completely.