Nutrition balance score
Great
Glycemic Index
39
Low
Glycemic Load
20
High
Nutrition per serving
Calories240.8 kcal (12%)
Total Fat0.9 g (1%)
Carbs52 g (20%)
Sugars34.8 g (39%)
Protein11 g (22%)
Sodium142.9 mg (7%)
Fiber9.2 g (33%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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