Nutrition balance score
Good
Glycemic Index
53
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories354.8 kcal (18%)
Total Fat22.5 g (32%)
Carbs23.3 g (9%)
Sugars4.5 g (5%)
Protein17.2 g (34%)
Sodium1551.2 mg (78%)
Fiber4.8 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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