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Ingredients
4 servings
Instructions
Step 1
First cut the onions in small pieces
Step 2
Chop the potata -small. Boil the potato in diff pan
Step 3
Preheat the oil then put the onions. The onions should be transparent or light brown. Put a bit of salt
Step 4
Cut the chicken in small chunks
Step 5
Put black pepper and salt in the pan, add 2 spoon cumin, 1 1/2 spoon coriander, half kashimere chili, half turmeric. Add the garlic and ginger
Step 6
Then add the tomato can
Step 7
Add the chicken and stir and close the the pan
Step 8
Low heat and close the lid. Let it boil for a lil bit
Step 9
Add a little bit of water and optional to put the potato or not