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Marilyn Sultar
By Marilyn Sultar

Yellow Trio

“This is the recipe. No measurement. I would just use the amounts of veggies that you would normally use when making yourself a salad. I would also leave out the salt and pepper, but that is up to you.” ~ Marilyn Sultar
Updated at: Thu, 17 Aug 2023 06:36:12 GMT

Nutrition balance score

Good
Glycemic Index
46
Low
Glycemic Load
6
Low

Nutrition per serving

Calories194.3 kcal (10%)
Total Fat15.4 g (22%)
Carbs14 g (5%)
Sugars5.4 g (6%)
Protein3.7 g (7%)
Sodium810.7 mg (41%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Cut the kernels off an ear of corn; sauté in olive oil with yellow squash slices. Toss with yellow grape tomatoes, fresh basil, salt and pepper.
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