Paprika Tilapia with Street Corn

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Season the tilapia filets with smoked paprika, red cayenne pepper, salt and pepper to taste.

Step 2

In a hot cast iron pan cool the tilapia for 4 minutes per side.

Step 3

In a separate pan cook the frozen roasted corn. Once ready, mix in sour cream and lime to taste.