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By Joanie

Cheesy Sour Cream Chicken

Name: Cheesy Sour Cream Chicken
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: TexMex
Ingredients: 1 chicken breast (8-10 oz); 1 cube chicken bullion; 1 yellow onion, quartered; 2 garlic cloves, crushed; 6 tablespoons flour; 1 1/2 cups grated cheddar cheese; 1 can (4 oz) chopped green chiles; 8 oz sour cream; Prepared rice, for serving; shredded basil, for serving (optional)

3 steps

Prep:10minCook:25min

An easy chicken dinner that is made in one pot, with a cheesy sour cream sauce.

Updated at: Thu, 17 Aug 2023 12:22:09 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories417.2 kcal (21%)

Total Fat29.1 g (42%)

Carbs17.4 g (7%)

Sugars4.1 g (5%)

Protein21.4 g (43%)

Sodium893.8 mg (45%)

Fiber1.3 g (5%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1 x 8 ozchicken breast

1cube chicken bouillon

6 tablespoonsflour

1 ½ cupscheddar cheese

grated

1 x 4 ozcan chopped green chiles

8 ozsour cream

rice

prepared, for serving

basil

shredded, for serving, optional

Instructions

Step 1

Put the chicken in a pot and cover with 3 cups of water. Add the bullion, onion and garlic cloves. Cover and bring to a boil. Turn down the heat and cook until the chicken is cooked through, about 10-15 minutes. Remove the chicken and shred or cube.

Step 2

Remove the onion and garlic from the chicken broth. Whisk in the flour until smooth and cook until thickened. Stir in the cheese until melted. Add in the reserved chicken and green chiles. Remove from the heat and stir in the sour cream.

Step 3

Serve over rice, topped with basil, if desired.

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