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Ingredients
2 servings
1 cuprolled oats
gluten-free
1 cupchai tea
brewed, using almond milk
¼ cupcanned pumpkin puree
¼ cupnatural peanut butter
softened ma
1 tablespoonflaxseed
2 teaspoonsvanilla extract
2 tablespoonspure maple syrup
or store-bought
1 teaspoonchai spice mix
homem
sea salt
finely ground
TOPPINGS (OPTIONAL):
Instructions
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Notes
1 liked
0 disliked
Delicious
Easy
Go-to
Makes leftovers
Moist
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