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Grady Butterworth
By Grady Butterworth

Cajun Shrimp and Sausage Pasta

Updated at: Thu, 17 Aug 2023 04:44:24 GMT

Nutrition balance score

Unbalanced
Glycemic Index
32
Low
Glycemic Load
12
Moderate

Nutrition per serving

Calories560.5 kcal (28%)
Total Fat32.3 g (46%)
Carbs38.2 g (15%)
Sugars4.4 g (5%)
Protein30.5 g (61%)
Sodium1053.6 mg (53%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Put shrimp in a bowl, add oregano, pinch of salt, some black pepper and the cajun seasoning. stir well
Step 2
Heat pan medium high heat, add olive oil. Lay shrimp flat, cook 2-3 minutes per side. Remove shrimp from pan.
Step 3
Add a little more olive oil. Add cut sausage flat to the pan. cook until browned on both sides. remove sausage from pan.
Step 4
Add the vegetables. cook a few minutes. Add cajun seasoning, brown sugar and garlic. cook 1-1 1/2 minutes. add crushed tomatoes, heavy cream and chicken stock. Keep stirring and bring to a light boil.
Step 5
Add parmesan cheese. Reduce heat to medium, thicken up sauce. Add noodles then sausage then shrimp. Cook 2 minutes then serve.
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