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Ingredients
0 servings
Sauce
Instructions
Step 1
Cook pasta as directed minus 1 minute
Step 2
Preheat oven 350 degrees F
Step 3
Make Roux (melt butter over medium heat and add flour cook for 1 minute
Step 4
Add milk
Step 5
Add seasoning
Step 6
Thicken sauce 5 minutes
Step 7
Remove from stove and add cheese (does not need to melt cheese)
Assembling
Step 8
Pour sauce into pot of macaroni stir quickly then pour into backing pan and sprinkle bread crumbs
Step 9
Bake for 25 minutes
Notes
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