Nutrition balance score
Great
Glycemic Index
27
Low
Glycemic Load
2
Low
Nutrition per serving
Calories31 kcal (2%)
Total Fat0.4 g (1%)
Carbs6.7 g (3%)
Sugars3.8 g (4%)
Protein1.6 g (3%)
Sodium180.2 mg (9%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
Step 1
Chop all veggies to small 1 inch pieces. Thinly slice radish. Finely chop jalapeno. Mix everything together. Salt & pepper to taste
Notes
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1 disliked
Crispy
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