Quick and Easy Dough - The Recipe Critic

Name: Quick and Easy Dough - The Recipe Critic
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Cuisine: World Cuisine
Ingredients: 1½ cups warm water; 2 Tbsp. sugar; 1 Tbsp. yeast; 3½ cups flour; 1 tsp Salt

5 steps

Prep:25minCook:15min

Updated at: Thu, 17 Aug 2023 10:38:56 GMT

Nutrition balance score

Unbalanced

Glycemic Index

High

Nutrition per serving

Calories1699.2 kcal (85%)

Total Fat4.5 g (6%)

Carbs360.5 g (139%)

Sugars26.1 g (29%)

Protein46.1 g (92%)

Sodium2338.1 mg (117%)

Fiber12.8 g (46%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

1 ½ cupswater

warm

2 Tbspsugar

1 Tbspyeast

3 ½ cupsflour

1 tspsalt

Instructions

Step 1

Mix warm water, sugar and yeast together. Let that sit for 5 minutes.

Step 2

Add flour and salt to the water, sugar, and yeast. Mix this until smooth and let it raise for 10 minutes. I used my kitchenaid mixer with the dough hook and it was so easy and worked great!

Step 3

Prepare the dough for what you will be making and let rest for another 10 minutes before putting into the oven.

Step 4

Bake at 400 degrees for 15-20 minutes.

Step 5

*If making a pizza, you can cut the dough recipe in half and make a thinner crust pizza and breadtwists. That is what we like to do.