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cooking with aulona
By cooking with aulona

Fruit loops sandwich

10 steps
Prep:10minCook:10min
Updated at: Thu, 17 Aug 2023 03:57:57 GMT

Nutrition balance score

Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
92
High

Nutrition per serving

Calories988.2 kcal (49%)
Total Fat41.2 g (59%)
Carbs153.3 g (59%)
Sugars104 g (116%)
Protein11.9 g (24%)
Sodium515.7 mg (26%)
Fiber12 g (43%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Crumble the fruit loops.
Step 2
Cut the chocolate into small pieces and melt it in the microwave.
Step 3
Pure the chocolate over the fruit loops and mix until well combined.
Step 4
Place a stainless steel ring on a piece of baking paper. Pour half of the fruit loops mixture into the ring and press down well with a spoon or glass.
Step 5
Repeat this step again. Then put the rings in the freezer for 10-15min.
Step 6
Meanwhile cut the banana and strawberries into thick pieces.
Step 7
Slowly loosen the molds with a knife
Step 8
Spread the bottom half with the white chocolate hazelnut spread.
Step 9
Place the banana, strawberries and blueberries on top.
Step 10
Finally stack the second half on top and enjoy!

Notes

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