Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
57
High
Nutrition per serving
Calories598.1 kcal (30%)
Total Fat28 g (40%)
Carbs81.8 g (31%)
Sugars43.1 g (48%)
Protein6.6 g (13%)
Sodium572.5 mg (29%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
Step 1
Using a kitchen mixer, cream butter, egg, sugar, and molasses until smooth.
Step 2
2. Sift all dry ingredients in a separate bowl. Incorporate into the butter, sugar, and egg mixture.
Step 3
3. Roll dough into balls and then roll in sugar.
Step 4
4. Place on cookie sheet.
Step 5
5. Bake at 350 degrees for 12-15 minutes.
Notes
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