By Lyric P 🌻
Bacon Peanut Butter Banana Bread Recipe - The Gold Lining Girl
9 steps
Prep:30minCook:1h 10min
Updated at: Thu, 17 Aug 2023 00:19:30 GMT
Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories367.6 kcal (18%)
Total Fat20.8 g (30%)
Carbs40 g (15%)
Sugars24.8 g (28%)
Protein7.8 g (16%)
Sodium273.3 mg (14%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
Preheat the oven to 325°F. Lightly grease a 9x5-inch loaf pan.
Step 2
In a large bowl, combine flour, baking soda, baking powder, and sugar.
Step 3
In a medium microwave-safe bowl, heat the peanut butter for about 45 seconds, until melted and thin.
Step 4
Add the bananas, oil, eggs, and vanilla, stirring until combined.
Step 5
Add the banana mixture to the dry ingredients, stirring until just combined.
Step 6
Fold in crumbled bacon.
Step 7
Pour the batter into the prepared loaf pan.
Step 8
Bake for 60-70 minutes, or until a toothpick inserted near the center comes out clean.
Step 9
Cool in pan on a wire rack for 20 minutes before inverting the bread onto the wire rack to cool completely. Cut and serve.
Notes
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Delicious
Easy
Moist
Sweet
