Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
19
High
Nutrition per serving
Calories416.2 kcal (21%)
Total Fat28.7 g (41%)
Carbs30.7 g (12%)
Sugars7 g (8%)
Protein12.8 g (26%)
Sodium693 mg (35%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Prepare in pan until bread is crispy and cheese melted
Notes
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