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Baked Beans
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Stephanie Splain
By Stephanie Splain

Baked Beans

5 steps
Prep:15minCook:8h
Family potluck recipe. 1/2, the recipe feeds my growing boys and family, and we have leftovers.
Updated at: Thu, 17 Aug 2023 11:36:45 GMT

Nutrition balance score

Unbalanced
Glycemic Index
53
Low
Glycemic Load
27
High

Nutrition per serving

Calories437 kcal (22%)
Total Fat18 g (26%)
Carbs51.2 g (20%)
Sugars28.1 g (31%)
Protein17.7 g (35%)
Sodium910.5 mg (46%)
Fiber6.5 g (23%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Brown onion, ground beef, and bacon together until cooked through. Drain and Add to slow cooker
Step 2
Add into slow cooker all cans of beans, making sure the kidney beans are rinsed and drained and the butter beans are drained.
Step 3
Add Sweet Baby Ray's Barbeque Sauce, Brown Sugar, and Ketchup. Combine all ingredients by mixing well.
Step 4
Set slow cooker on low for 8 hours or high for 4 hours.
Step 5
Serve

Notes

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