← Replies in Gochujang Alfredo Recipe

Substitutions (as usual for me) but it was good. Store bought Mac n cheese box, milk instead of heavy cream/sour cream, and an 8oz. packet of mozzarella mixed with the flavor packet. A note here, that I never put into practice, is non-shredded cheese will make things creamier. Still, it was not too grainy and the flavor was great, especially with the addition of basil. Would I call what I made Alfredo? Probably not, but it was a great, creamy Mac n cheese!