Explore
Recipes
Categories
Communities
Creators
Saved
Planner
Lists
Blog
Log in
Use App
…
Log in
← Replies
in Roasted Vegetables with Garlic and Herbs Recipe
C
Claudia McClatchey
· 10 months ago
Used full sized potatoes cut up and frozen green beans. Broiled for a couple minutes at the end to brown up a bit more. Rosemary was definitely strongest taste, so I'll probably cut that a bit next time.