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← Replies
in Tuscan Farro Soup with White Beans and Vegetables Recipe
erin sim
· 2 years ago
Delicious
Easy
Fresh
Go-to
Kid-friendly
Makes leftovers
Moist
One-dish
Under 30 minutes
Used barley instead of farro, diced tomatoes instead of San marzano, added mushrooms and extra spinach and nutritional yeast instead of Parmesan rind and it tasted really good- even better the next day!